Direct trade from farm to kitchen

Dagens is an online marketplace where producers and chefs trade food directly on their own terms. The producers get a bigger part of the profit. Chefs get easy access to diverse and seasonal produce at competitive prices.

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The Dagens community. Producers and chefs networking

Dagens for producers

Gain access to a sales channel where the biggest profit stays on the farm, and where the buyers share the same values as you.

Learn about selling through Dagens

Unique produce directly from responsible producers

Michael Balle - Øko-one - Økologiske Æg
Havervadgaard - Øko lam
Vilde råvarer - Skovmærke
Hårbølle Mejeri - Camembert
Skyttes Gartneri - Øko Romaine Salat
Krestens Øko Jordbær - Jordbær
Hovelsrud gård - Kyllinghjerter
Delås gård - Bringebær
Linnestad gård - Øko jordbær
Rygge meieri - Mozarella
Sveinhaug gård - Sukkererter
Steinset gård - Agurkurt øko

Join the co-creation of the future food system!

More than 100 producers and 200 buyers across Denmark and Norway trade diverse, unique and responsibly produced food directly through Dagens. These are a few of them.

Illustration of chefs, producers and the Dagens team co-creating the a resilient and t4ransparent food system for the future


Il Buco
Restaurant Jatak
Baka d' Busk


EAT Skolemad
Dentsu Kantine


Nektar Vinbar
Nedre Foss

Canteens & hotels

Innovasjon Norge
Gjensidige Forsikring
Hotel Bristol
Clarion Hotel Oslo

Want to talk to us? 

We’re here to answer any questions you may have.

Contact us ->
Illustration of producer checking the quality of the produce